Assessing the Impacts of Climate Change on Food Security in the Canadian Arctic
REFERENCES
Aboriginal Peoples Survey (APS). 2006. Heather Tait. Inuit Health and Social Conditions. http://www.cwlc.ca/files/ file/Aboriginal%20Peoples%20Survey%202006%20(Inu it%20health%20and%20social%20conditions).pdf and http://www.statcan.gc.ca/bsolc/olc-cel/olc-cel?catno=89- 637-XWE&lang=eng
for human health. Environmental Health Perspectives, 113(5), 521–526.
Brown, L. 2009. Could food shortages bring down civilization. Science American. May 2009.
Campbell, M. 1997. Food Prices in the North: A Threat to Food Security. Issues in the North (22) 107-118. (Jill Oakes & Rick Riewe eds., 1997); Edmonton, Canadian Circumpolar Institute. Chapin, F.S. III., Berman, M., Callaghan, T.V, Convey, P., Crépin, A-S., et al. 2005. Polar systems. In Millenium ecosystem assessment. Washington, D.C.: Island Press. Cohen S. 1997. Scientist–stakeholder collaboration in integrated assessment of climate change: lessons from a case study of Northwest Canada. Environmental Monitoring and Assessment (44): 81-2293
ACIA. 2004. Arctic Climate Impact Assessment. Overview Report: Cambridge University Press.
ACIA. 2005. Arctic Climate Impact Assessment. Scientific Report: Cambridge University Press.
Adger WN, Huq S, Brown K, Conway D, Hulme M. 2003. Adaptation to climate change in the developing world. Prog Dev Stud (33):1179–195. Allard, M., Fortier, R., Duguay, C., and Barrette, N. 2002. A trend of fast climate warming in northern Quebec since 1993. Impacts on permafrost and man-made infrastructures. In American Geophysical Union, Fall Meeting 2002 [Abstract #B11E-03]. San Francisco: American Geophysical Union. Arctic Monitoring and Assessment Program (AMAP). 2003. Arctic Monitoring and Assessment Program (AMAP) assessment 2002: Human health in the Arctic. Oslo, Norway: Author. Battisti, D.S., R.L. Naylor. 2009. Historical Warnings of Future Food Insecurity with Unprecedented Seasonal Heat. Science: Vol 323. No. 5911, pp.240-244. Berkes F, Jolly D. 2002. Adapting to climate change: social-ecological resilience in a Canadian western Arctic community. Conservation Ecology 5(2):118. Available: http:////wwww.ecologyandsociety.oorg/vol5/iiss2/aart18/ Berner, J. and C. Furgal, “Human Health,”” Arctic Climate Impact Assessment, Cambridge University Press, 2005:863-906. Blanchet, C., Dewailly, E., Ayotte, P., Bruneau, S., Receveur, O., et al. 2000. Contribution of selected traditional and market foods to the diet of Nunavik Inuit women. Canadian Journal of Dietetic Practice and Research, 61(2), 1–9. Bonsal, B.R., and Prowse, T.D. 2006. Regional assessment of GCM-simulated current climate over northern Canada. Arctic, 59, 115–128. Bernard, N. 2006. “Nunavik Comparative Price Index 2006”.Chaire Condition Autochtone, Université Laval.
Council of Yukon First Nations (CYFN). 2006. Health status of Yukon First Nations. Whitehorse: Author.
Després C., Beuter, A., Richer, F., Poitras, K., Veilleux, A., et al. 2005. Neuromotor functions in Inuit preschool children exposed to Pb, PCBs, and Hg. Neurotoxicology and Teratology, 27(2), 245–257. Duhaime, G., Chabot, M., and Gaudreault, A. 2002. Food consumption patterns and socioeconomic factors among the Inuit of Nunavik. Ecology of Food and Nutrition, 41, 91–118.
Dyer, G. 2008. Climate Wars. Toronto. Random House Canada. 67 p.
FAO. 2008a. The State of Food Insecurity in the World. Rome.
FAO. 2008b. Climate change and food security: A framework document. Food and Agriculture Organization of the United Nations. Rome. 3pp. FAO. 2008c. Crops prospects and food situation. Global cereal supply and demand brief. 1 Feb 2008. Economic and Social Dept., FAO. Rome. http:////wwww.ffao.org/ docrep/0010/ah881e/aah881e04.htm FAO. 2008d.Climate Change and Food Security in Pacific Island Countries. Food and Agriculture Organization of the United Nations. Rome. 66 p.
FAO. 2006. World Agriculture: Toward 2015/22030. Chapter 13. Rome. Earthscan.
FAO. 1996. Rome Declaration and World Food Summit Plan of Action. Rome. Available at: www.ffao.org/do- crep/0003/X8346E/xx8346e02.hhtm#P1_110.
Booth, S., and Zeller, D. 2005. Mercury, food webs and marine mammals: Implications of diet and climate change
34
IMPACTS OF CLIMATE CHANGE ON FOOD SECURITY IN THE CANADIAN ARCTIC
Made with FlippingBook - Online magazine maker